Small plates
MENU
SMALL PLATES
Bacon Wrapped Dates
Organic Medjool dates, nitrate free bacon, baked Jasper Hill blue cheese
Garlic Fava Bean Dip
House flatbread, fresh herbs, Evoo
Pork Meatballs
All-natural pork, fresh herbs, Italian grana padano, homemade organic tomato sauce, homemade flatbread
Mixed Olives
House seasoned served with Marcona almonds
Vermont Charcuterie Plate
Vermont Salumi’s pimentón and red wine with garlic sausages, Grafton village 2 year old cheddar, Bar Hill honey, seasonal/local/organic grapes, house flatbread
Brick-Oven Wings
Oven-baked ABF chicken, Cajun rub, House Buffalo sauce, Homemade blue cheese dressing
SALAD
Add Jasper Hill blue cheese or Vermont Creamery chèvre
Piñons Salad
A mix of seasonal/local/organic greens tossed in our homemade ginger-cider vinaigrette topped with carrots, celery, red cabbage and toasted sesame seeds
Add Jasper Hill blue cheese or Vermont Creamery chèvre
Add Joyce Farms chicken
Chopped Kale Salad
Seasonal/local/organic kale tossed in our homemade Caesar dressing topped with Grana Padano cheese
Add Joyce Farms chicken
PIZZA
*Our dough is hand made with 100% organically grown wheat. We brush it with homemade garlic infused oil and salt before being topped with our favorite seasonal and local ingredients. We can also assemble your pizza on our personal gluten free crust or in a hot skillet (no crust)
Garlic and Herb
Garlic infused olive oil, whole milk mozzarella, fresh sliced garlic, Italian grana padano, and fresh herbs
Piñons Plain
(Our take on the classic) Homemade organic tomato sauce, whole milk mozzarella, Italian grana padano, and fresh herbs
Hot Mesa
Homemade organic tomato sauce, whole milk mozzarella, Italian grana padano, fresh herbs, freshly sliced and pickled jalapenos peppers
Garlic Sausage
All natural pork, roasted garlic, fennel seed, caramelized onions,, house seasoned sundried tomatoes, cheeses and herbs
Wild Mushroom
Seasonal/local/organic mushrooms, Vermont Creamery chèvre, whole milk mozzarella, our homemade organic tomato sauce, freshly sliced garlic, chopped scallion
Pepperoni and Peppers
Nitrate free pepperoni, green peppers, red onions, our homemade organic tomato sauce, cheeses and herbs
Valley Farmer
Naturally raised lamb seasoned with fresh herbs and spices, homemade organic tomato sauce, Vermont Creamery feta, fresh mint
Maple Bacon
Nitrate free bacon, Vermont maple syrup, whole milk mozzarella, Vermont Cabot white cheddar, drizzled egg yolk
Jasper Hill Chicken
Joyce Farms chicken, whole milk mozzarella cheese, house buffalo sauce, Jasper Hill blue cheese crumbles, fresh sliced scallion, mixed sesame seed
Weekly Specials
Our local/seasonal/organic specials rotate weekly! Enjoy them all week long Tuesday through Sunday
DESSERT
Youngs Farm Cherry Pie
Warmed in our oven with a scoop of vanilla ice cream
Cowboy Cookie
Homemade chocolate chip cookie dough skillet baked in our oven with a scoop of vanilla ice cream
"New" Baked Brownie
Homemade brownie dough skillet baked in our oven served with a scoop of vanilla ice cream
*ALL DESSERTS SERVED WITH OUR HOMEMADE SCHLAG
House Ice Cream
Two scoops of vanilla ice cream
*ALL DESSERTS SERVED WITH OUR HOMEMADE SCHLAG
SPECIAL CANNED BEER
Stowe, Vermont
Alchemist Brewery 'Heady Topper'
IPA 8%
Stowe, Vermont
Stowe, Vermont
Alchemist Brewery 'Focal Banger'
IPA 7%
Stowe, Vermont
Tree House Brewing Company ‘Julius’
IPA 6.8%
